Friday, March 13, 2009

Sportello and Persephone in Restaurant Week, 3/15- 3/27

Sportello and Persephone/Achilles are both participating in this year's restaurant week.

Sportello Lunch Menu - $20.09

Appetizers:
Vegetable Panzanella - artichokes, pickled onion, basil
Grilled Radicchio Salad - chicory, toasted walnuts, robiola due latte
Broccoli Soup - meta cucina egg, florets, sea salt, olive oil

Entrees:
Pappardelle - bolognese, fried basil
Potato Gnocchi - fava beans, mint, parmigiano-reggiano
Prosciutto Panini - pepper chutney, mixed green salad


Sportello Dinner Menu - $33.09


Appetizers:
Chilled Calamari Salad - cauliflower, fines herbs, toasted pistachios
Broccoli Soup - meta cucina egg, florets, sea salt, olive oil
Grilled Radicchio Salad - chicory, toasted walnuts, robiola due latte

Entrees:
Codfish a la Plancha - radish salad, salsa verde
Roasted Skirt Steak - steak sauce, roasted fennel, broccoli rabe
Orecchiette - cauliflower, chile, boquerones



Persephone Lunch Menu - $20.09

Small:
provinçal fish soup
local empire apple & aged vermont cheddar panini

Large:
grilled giannone farm chicken salad
grilled niman ranch beef bavette steak

Dessert:
orange sorbet
dark chocolate caramel mousse parfait


Persephone Dinner Menu - $33.09

Small:
provinçal fish soup
arugula salad
braised northeast family farms beef

Large:
gloucester pollack
grilled giannone farm chicken
grilled niman ranch beef bavette steak

Dessert:
orange sorbet
caramelized apple tart
dark chocolate coffee mousse parfait

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