Monday, April 20, 2009

Localvore Dinner at Channel Cafe Wed

For Earthday, the Channel Cafe is hosting a Locavore Dinner this Wednesday, April 22, 2009. Call to make a reservation: 617.426.0695

Channel Cafe Earth Dinner Menu

Three course prix fixe $25 includes appetizer pairing with Harpoon Craft Brewed Hard Cider made from all New England apples.

Two choices for each course:

Roasted Celeriac Soup with Shaved Morels
Spring Greens, Vermont Goat Cheese, Poached Egg From Bruce's Backyard Hens, Lemon Essence

House-made Lemon Pepper Paperadelle with Zucchini Ribbons and Fresh Ricotta
Great South Channel Nantucket Scallops, Celeriac Puree, Micro Greens, Spring Herb Oil

Butterscotch Pudding with Almond Crisp
Vermont Maple Apple Crisp

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