Monday, August 22, 2016

Final Week of Dine Out Boston

Dine Out Boston, popularly known as Restaurant Week, is in its final week of 2016. It is not too late to sample area restaurants at special prices. Choose your favorite or try some place new among award winning restaurants in Boston, Cambridge and the suburbs.  

Participating Fort Point and Seaport restaurants include: Barlow's Restaurant, Bastille Kitchen*, Blue Dragon*, Del Frisco's Double Eagle Steak House**, Miel, Morton's The Steakhouse, Ocean Prime**, Rosa Mexicano, Sapore Ristorante + Bar, Smith & Wolensky, Strega Waterfront, and Tamo. 

Chefs design prix fixe menus for lunch and dinner. Each participating restaurant selects ONE of the three price options. Lunch prices are $15/$20/$25. Dinner prices are $28/$33/$38.

For a complete list of participating restaurants, search Dine Out BostonLast day to participate is Friday, August 26th. 

*Dinner only.
** Lunch only,

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